Lunch - RAVINTOLA RAUHALA

Mon 4.2.

Finnish meat soup M, G

Champignon mushroom fish L, G

- Salmon, pike perch, perch and flounder

Chicken in ginger sauce M, G

Vegetarian bulgur M

Apple-cherry pudding M, G

Tue 5.2.

Reindeer pea soup M, G

Butter seared vendace L

Macaroni and beef L

Roasted zucchinis and halloumi M, G

Pan cakes and raspberry jam L

Wed 6.2.

Pureed carrot soup Veg, G

Butter seared pike perch L (gluten free also available)

Pulled pork-bean casserole M, G

Creamy sausage and potato pan L, G

Plum pudding and whipped cream L, G

Thu 7.2.

Blue cheese-red lentil soup L, G

Flounder in ajvar-sauce M, G

Curry seasoned chicken patties M, G

- Yoghurt dip L, G

Fruit quark L, G

Fri 8.2.

Tomato-basil soup Veg, G

- Feta quiche L

Fennel salmon L, G (gluten free also available)

Tex-mex lasagna L, G

Coffee and cinnamon bun L

Light lunch 9€

Includes salad and a sauce, the soup of the day,

bread & table spreads, something sweet for dessert

and a fairtrade & organic coffee/tea

Buffet lunch 10,40€

Includes soup, salad and a sauce, a warm lunch from the buffet

bread & table spreads, something sweet for dessert

and a fairtrade & organic coffee/tea

Children (under 12.) The lunch costs 1 € per years of age

(maximum of 6 euros per child)

We reserve the right for changes made to the menu and the special diets.