Rauhala's buffet lunch is served Mon-Fri from 10:30 until 13:30
Mon 19.8.
Apple-tomato soup Veg, G
Finnish rainbow trout in Greek way L, G
Sour cream lamb roast (New Zealand) L, G
Coffee ja braided cinnamon bun L
Tue 20.8.
Soup of fresh cod fillet (Norwegian) L, G
Vendace in mustard cream (Finnish) L, G
Cajun chicken (Finnish) M, G
- Lemon dip M, G
Paneer cheese in onion sauce Veg, G
Ice cream and hot fudge L, G
Wed 21.8.
Koskenlaskija-cheese fennel-cheese soup L, G
Salmon inn Italian way (Norwegian) M, G
Macaroni & beef (Finnish) L
Indian veggie curry Veg, G
Berry pie
Thu 22.8.
Corn chowder Veg, G
Tomato baltic herring (Finnish) M, G
Creamy potato-sausage pan L, G
Liver patties (Finnish) M, G
- Lingonberry jam Veg, G
Fruit quark L, G
Fri 23.8.
Veggie-lentil soup Veg, G
- Herb creme Veg, G
Flounder Mornay (Netherlands) L
- Also available gluten dairy- and gluten free
Braised black. pepper pork M, G
Cinnamon bun pudding Veg, G
Light lunch 9€
includes salad and sauce, salad from the buffet, soup of the day, bread and table spread,
dessert and organic & fair trade coffee /tea
Buffet lunch 10,50€
includes salad and sauce, soup of the day, salad and lunch from the buffet
bread and table spread, dessert and organic & fair trade coffee /tea
Kids (under 12 years) Lunch 1€/year of age
(max 6€/kid)